It is the eve of Chinese New Year and as usual we went to have reunion dinner at my Father in law's house. The idea of chilling out did not materialise, I ended up slaving around the kitchen and whipping up 2 vegetarian dishes - Braised chinese mushroom with abalone & brocolli and fried mix vegetables. Dad and Simon also cooked up a storm. Kerisik prawns, acar, Orange sauce fish, Crabmeat soup and 'Nga ku' pork. In the end, lots of good food with 'Lou sang' compliments from Richard & May. (Bro & Sis in law)
"Lou Sang"
An array of delicious food.
'Chef 'Simon at work -kerisik prawns
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